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  • March 20, 2020

    Social Distancing: You Check Out Any Time You Like, But You Can Never Ship?

    What do you tell your clients about handling business in the age of social distancing? Jeffrey Glazer discusses the basics of social distancing for his clients in breweries, wineries, and distilleries.

    Jeffrey Glazer of OgdenGlazer + Schaefer, LLC, has been getting a lot of questions about how breweries, wineries, or distilleries can practice and encourage effective “social distancing” and still conduct business with their customers.

    Find out what these and similar business should be doing in this time of pandemic, in Social Distancing: You Check Out Any Time You Like, But You Can Never Ship?, in his blog on the OgdenGlazer + Schaefer website.

    Jeffrey Glazer, Chicago-Kent 2007, is with OgdenGlazer + Schaefer, LLC, and the Law & Entrepreneurship Clinic at U.W. Law School, Madison.

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    Coronavirus & the Law, published by the State Bar of Wisconsin, includes legal, law practice, and other information about the impact of coronavirus. To contribute to this blog, contact Shannon Green.

    Disclaimer: Views presented in blog posts are those of the blog post authors, not necessarily those of the Section or the State Bar of Wisconsin. Due to the rapidly changing nature of law and our reliance on information provided by outside sources, the State Bar of Wisconsin makes no warranty or guarantee concerning the accuracy or completeness of this content.

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